Rotisserie Chicken Salad is a quick and delicious meal, loaded with flavor and crunch. Made with tender chicken, mayo, celery, and fresh herbs, it’s super satisfying and perfect for any occasion. Ready in just minutes!
Not only is it incredibly easy to make, but it’s also packed with flavor and perfect for any occasion. Whether you’re preparing a healthy lunch served on a wedge of crisp lettuce or a quick dinner served on a fresh hoagie, this chicken salad is sure to impress.
Why Choose Rotisserie Chicken Salad?
Rotisserie chicken is a convenient and tasty option for making chicken salad. It’s already cooked to perfection, saving you time in the kitchen. Plus, it adds a wonderful depth of flavor that pairs beautifully with fresh vegetables and herbs.
To make things really easy, start with a store-bought rotisserie chicken or learn how to make a rotisserie chicken in a slow cooker to really simplify the process.
Ingredients for Rotisserie Chicken Salad
To make this delicious Rotisserie Chicken Salad, you’ll need the following ingredients:
- Meat from one fully cooked rotisserie chicken
- 1 cup mayonnaise
- 1/2 cup diced celery
- 1/4 cup red onion, diced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- Fresh herbs (optional: dill, parsley, basil, or chives)
How to Make Rotisserie Chicken Salad
Step 1: Prepare the Chicken
Begin by pulling the meat off the fully cooked rotisserie chicken. Rip it into small, bite-sized portions.
Step 2: Dice the Vegetables
Dice the celery and red onion. If you’re adding fresh herbs, mince them as well.
Step 3: Mix the Ingredients
In a large bowl, combine the shredded chicken, diced celery, and red onion. Add the mayonnaise, salt, and pepper. If using, add the minced herbs. Mix everything together until well combined.
Step 4: Refrigerate
Place the chicken salad in the refrigerator for about 30 minutes before serving. This allows the flavors to meld together and enhances the taste.
Healthy Chicken Salad Variations
For those looking to make a healthier version of this classic dish, consider these variations:
- Greek Yogurt Substitute: Replace half or all of the mayonnaise with Greek yogurt for a tangy and lower-calorie option.
- Add More Veggies: Incorporate diced bell peppers, shredded carrots, or cucumber for added crunch and nutrients.
- Use Avocado: Mash an avocado and mix it with the mayonnaise or Greek yogurt for a creamy, nutritious twist.
Tips for the Best Chicken Salad
Use Fresh Ingredients
Using fresh, high-quality ingredients makes a significant difference in the taste and texture of your chicken salad.
Customize to Your Taste
Feel free to adjust the seasonings and add-ins based on your preferences. Some people enjoy a touch of sweetness from dried cranberries or a bit of crunch from chopped nuts.
Serve Creatively
Serve your Rotisserie Chicken Salad on a bed of mixed greens, in a sandwich, or stuffed into a pita for a versatile meal option.
Frequently Asked Questions
How Long Does Rotisserie Chicken Salad Last?
Stored in an airtight container in the refrigerator, this chicken salad can last up to 3-4 days.
Can I Freeze Chicken Salad?
Freezing chicken salad is not recommended as the mayonnaise can separate and the texture may become watery upon thawing.
What Can I Serve with Chicken Salad?
Chicken salad pairs well with fresh fruit, crackers, or a side of your favorite soup for a complete meal.
This Rotisserie Chicken Salad recipe is a must-try for anyone looking for a quick, delicious, and healthy meal option. With its simple ingredients and easy preparation, it’s perfect for busy weekdays or a casual weekend lunch. Give it a try and enjoy the delightful flavors of this classic dish!
Rotisserie Chicken Salad Recipe
Delicious Rotisserie Chicken Salad recipe made with tender chicken, mayo, celery, and fresh herbs. Ready in minutes!
Ingredients
- Meat from one fully cooked rotisserie chicken
- 1 cup mayonnaise
- 1/2 cup diced celery
- 1/4 cup red onion, diced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- Fresh herbs (optional: dill, parsley, basil, or chives)
Instructions
Pull the meat off the fully cooked rotisserie chicken and rip it into small, bite-sized portions. Dice the celery and red onion.
Mince any fresh herbs you want to add, such as dill, parsley, basil, or chives. In a large bowl, combine the shredded chicken, diced celery, and red onion.
Add the mayonnaise, salt, and pepper. If using, add the minced herbs.
Mix everything together until well combined.
Place the chicken salad in the refrigerator for about 30 minutes before serving to allow the flavors to meld together.
Notes
For a healthier version of this chicken salad recipe, swap out the mayo for Greek Yogurt.
Nutrition Information
Yield
8Serving Size
1Amount Per Serving Calories 247Total Fat 24gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 19gCholesterol 38mgSodium 364mgCarbohydrates 1gFiber 0gSugar 1gProtein 7g
The nutrition in recipes is caluculate by AI, mistakes happen. It is highly recommended to check carb counts to make sure these recipes fit into your diet.
About Thirty Something Super Mom
My journey started after a Crohn's disease diagnosis, inspiring a commitment to well-being. This site shares my distinctive approach to healthy living with my collection of nutritious recipes that boast authentic flavors, mimicking the indulgence of traditional dishes. I love sharing guilt free recipes for low carb, keto, gluten-free, paleo, and the specific carbohydrate diet. I also share tips on natural living, including homemade cleaners and cleaning hacks. I also share my experience as a veterinary technician and pet groomer, to integrate pet health tips, homemade dog food recipes, and grooming insights to ensure your pets thrive.